No Fail Banana Pineapple Dessert Recipe (2024)

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By Kristie Sawicki 9 Comments

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I have been making this Banana Pineapple dessert to take to our big family Easter Gathering for several years now.

It never fails to be a special treat that everyone looks forward to!

I actually double the recipe to make enough for our gathering.

No Fail Banana Pineapple Dessert Recipe (1)

Dessert with Crushed Pineapple and Cool Whip

I am sharing my version of Banana Split Cake with you in case you are looking for a super easy to make a dessert that everyone will rave about.

I promise that you can NOT mess this one up, which is just one of the reasons why I love it so much.

If you happen to have any leftover dessert, it will taste amazing the next day for breakfast.

No Fail Banana Pineapple Dessert Recipe (2)

Gather these ingredients needed to make this Banana Pineapple Dessert

  • Graham cracker crumbs
  • Sugar
  • Butter
  • Bananas
  • Cream cheese
  • Milk
  • Vanilla instant pudding
  • Crushed pineapple
  • Cool Whip
  • Chopped nuts(optional)

Then scroll down for full Banana Pineapple dessert Measurements and instructions on creating this recipe– including a full recipe card that you can print for free that helps you shop and create easily in your kitchen!

No Fail Banana Pineapple Dessert Recipe (3)
No Fail Banana Pineapple Dessert Recipe (4)

How to Make Banana Pineapple Delight

Combine graham cracker crumbs, sugar and butter; mix well.

Press firmly on bottom of 13 x 9 pan using the backside of a spoon.

No Fail Banana Pineapple Dessert Recipe (5)

Bake in preheated 375 degree oven for 8 minutes. Cool on a wire rack for 5 minutes.

Arrange sliced bananas on top of graham cracker crust.

No Fail Banana Pineapple Dessert Recipe (6)

Using an electric mixer at low speed, beat cream cheese until smooth.

Gradually add 1/2 cup cold milk; blend until creamy smooth.

No Fail Banana Pineapple Dessert Recipe (7)

Add remaining milk and vanilla pudding mix.

Beat at low speed until well blended, about 2 minutes.

No Fail Banana Pineapple Dessert Recipe (8)

Spread evenly over top of the bananas in pan.

No Fail Banana Pineapple Dessert Recipe (9)

Drain juice from crushed pineapple and evenly spoon pineapple over top of the pudding mixture.

No Fail Banana Pineapple Dessert Recipe (10)

Spread whipped topping over the crushed pineapple.

No Fail Banana Pineapple Dessert Recipe (11)

Chill for about 3 hours.

Garnish with fresh banana slices and chopped nuts (optional).

If you like this easy dessert recipe, you’ll love these ones too:

  • Strawberry Cream Layered Dessert Recipe
  • Homemade Zucchini Cake Recipe
  • Old Fashioned Rhubarb Custard Pie

No Fail Banana Pineapple Dessert Recipe (13)

Banana Pineapple Dessert

Kristie Sawicki

Banana Pudding Dessert

4.69 from 16 votes

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Prep Time 20 minutes mins

Cook Time 8 minutes mins

Course Candy/Dessert

Cuisine American

Servings 12

Calories 343 kcal

Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 1/4 c. sugar
  • 1/3 c. butter melted
  • 2 med. bananas sliced
  • 1 pkg. 8 oz. cream cheese, softened
  • 2 1/2 c. cold milk
  • 1 pkg. 6 oz. vanilla instant pudding
  • 1 can 20 oz. crushed pineapple, drained
  • 3 1/2 c. 8 oz. Cool Whip
  • Chopped nuts optional

Instructions

  • Combine crumbs, sugar and butter; mix well. Press firmly on bottom of 13 x 9 pan.

  • Bake in preheated 375 degree oven for about 8 minutes. Cool of wire rack.

  • Arrange sliced bananas on crust.

  • With electric mixer at low speed, beat cream cheese until smooth.

  • Gradually add 1/2 cup cold milk; blend until smooth.

  • Add remaining milk and the pudding mix.

  • Beat at low speed until well blended, about 2 minutes.

  • Spread evenly over bananas in pan.

  • Evenly spoon pineapple over pudding mixture.

  • Spread whipped topping over pineapple.

  • Chill about 3 hours.

  • Garnish with banana slices and chopped nuts (optional)

Video

Notes

If you happen to have any leftover dessert, it will taste amazing the next day for breakfast.

Nutrition

Calories: 343kcalCarbohydrates: 52gProtein: 6gFat: 14gSaturated Fat: 7gCholesterol: 30mgSodium: 314mgPotassium: 262mgFiber: 2gSugar: 28gVitamin A: 377IUVitamin C: 2mgCalcium: 156mgIron: 1mg

Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.

Did you make this recipe? Please leave me a comment below, I would love to hear how you liked it (or not lol) Share a photo with me @KRISTIESAWICKI or tag #SAVINGDOLLARS!

This takes about 20 minutes to prepare. It is a light and perfectly sweet dessert for Easter and any other spring time gathering! Or if you are in my home, it is THE perfect breakfast on the day after Easter!

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About Kristie Sawicki

I'm the blogger behind Saving Dollars & Sense. I started this website over ten years ago, to share my journey out of debt, while living a simple, frugal lifestyle. You'll find lots of great MONEY SAVING TIPS, DIY PROJECTS, HOMEMADE RECIPES, SIMPLE LIVING IDEAS and MORE!! I'm so glad you're here.

No Fail Banana Pineapple Dessert Recipe (2024)

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